Meals on Wheels are hot, nutritious lunches that are delivered Monday through Friday to the homebound elderly who meet these requirements:
Our menus are designed to provide at least one-third of the daily nutrients required for older adults. Each meal includes a salad, entrée, starch, vegetable, bread, dessert and milk. We also provide the DASH diet for those who require diabetic, soft, low cholesterol or low sodium meals. Vegetarian meals are also available.
Every state has a Meals on Wheels program, but a variety of nonprofit organizations provide these services. We provide Meals on Wheels service to Multnomah, Washington and Clark counties.
We employee about 110 full- and part-time people and we depend on 500 volunteers every day.
The cost of each meal is $7.39 and diners age 60 and older are asked to contribute what they can afford.
Meals on Wheels People receives funding from a variety of sources. More than 70 percent of our annual budget comes from contributions from the community. We receive some federal support through Older American Act and Medicaid dollars, as well as from the USDA. Participants are asked to contribute what they can toward the cost of their meals and we have an active development department that seeks private donations and grants.